This crockpot Buffalo chicken is great for hearty sandwiches that will please those who love Buffalo chicken wings. This recipe is perfect for those days spent watching football. I like to top these with blue cheese or ranch dressing.
Slow Cooker Buffalo Chicken Sandwiches
Slow Cooker Buffalo Chicken Sandwiches |
Prep Time: 10 mins Cook Time: 6 hrs Total Time: 6 hrs 10 mins
Servings: 6 Yield: 6 sandwiches
Ingredients
- 4 skinless, boneless chicken breast halves
- 1 (17.5 fluid ounce) bottle Buffalo wing sauce, divided
- ½ (1 ounce) package dry ranch salad dressing mix
- 2 tablespoons butter
- 6 hoagie rolls, split lengthwise.
Directions
Step: 1
Place chicken breasts into the slow cooker; pour in 3/4 of the wing sauce and ranch dressing mix.
Step: 2
Cover and cook on Low for 6 to 7 hours.
Step: 3
Shred chicken in the cooker with two forks. Stir in butter.
Step: 4
Pile shredded chicken and sauce onto hoagie rolls. Serve with remaining Buffalo sauce.
Nutrition Facts (per serving)
- 578 - Calories
- 14g - Fat
- 81g - Carbs
- 31g - Protein